Wednesday, 9 October 2019


Cooking with Bier Huis

Crispy Roast Potatoes in Yorkshire Rapeseed Oil with Chill £3.50 a bottle from Bier Huis



Preheat the oven to 210c

Peel, chop & rinse 4 large potatoes

Add potatoes to a deep oven tray

Give a good sprinkling of Yorkshire Rapeseed oil with Chill

Using a spoon stir the potatoes into the oil

Next sprinkle ground rice over the potatoes and stir

Place in the oven stir potatoes after 20 mins

Potatoes should be ready in 40 to 45 mins

Ingredients
4/5 large potatoes
Chill rapeseed oil
Ground rice


No comments:

Post a Comment